Boom Boom Punch

Ingredients:

8 Cups Of Light Rum
1 Bottle Of Sweet Vermouth (75 Cl.)
1 Bottle Of Champagne (75 Cl. - Chilled)
4 Cups Of Orange Juice

How to build this mixed drink:

Pour the rum, the orange juice and the vermouth in a large punch bowl over a block of ice. Stir well, then add the champagne. Garnish with sliced bananas and serve in punch cups. This punch should make approximately 36 servings.

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Submitted By:

James and Brent

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