Canadian Daisy

Ingredients:

2 Oz. Canadian Whisky
1 Tsp. Brandy
1/2 Oz. Lemon Juice (Fresh)
1 Tsp. Raspberry Syrup
Fill With Sparkling Water

How to build this mixed drink:

Shake the whisky, the lemon juice and the raspberry syrup with ice and pour into a chilled highball glass. Fill with the sparkling water and float the brandy on top. Garnish with a few fresh raspberries.

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Submitted By:

James and Brent

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